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BAC Calculator

Estimate blood alcohol content and how long until it reaches zero

A BAC calculator estimates your blood alcohol concentration from the alcohol you drank, your body weight, your sex and the time since your first drink, using the Widmark formula. A 180 lb man who drinks four 12 oz beers over two hours is estimated at 0.071%, and at the average elimination rate of 0.015 per hour he needs about 4 h 44 min to get back to zero. Treat the number as an educational estimate, never as a reason to decide that you are fit to drive.

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Last updated October 2026

Method: Widmark formula, BAC = grams of alcohol ÷ (body weight in grams × r) × 100 − 0.015 × hours, with r = 0.68 for men and 0.55 for women. One US standard drink is 14 g of pure alcohol (0.6 fl oz) as defined by NIAAA; custom drinks are converted from fluid ounces and percent ABV. Elimination uses 0.015 g/dL per hour, the population average for moderate drinkers.

Included: A drink builder for beer, wine, spirits and any custom drink, pounds or kilograms, the current estimate, the peak before elimination, time until 0.08 and 0.00, a comparison with the 0.08, Utah 0.05, commercial 0.04 and under-21 limits, an hour-by-hour table, NHTSA's typical effects at each level and a warning for very high estimates.

Not included: Absorption time (the model treats all alcohol as already absorbed), food, medications, liver disease and your personal elimination rate. This is not a breath or blood test and not legal advice.

🍺 Your drinks and details

Sex
lb
hours

Use decimals for part hours: 1.5 = one and a half hours.

Drinks

Each preset is one US standard drink: 14 g of pure alcohol. Use the custom row for anything else.

Beer
12 oz, 5% ABV
4
Wine
5 oz, 12% ABV
0
Spirits
1.5 oz, 40% ABV
0
Custom drink
Craft beer, cocktail, seltzer, sake
0

One 16 oz drink at 7% = 1.87 standard drinks.

🍺 Estimated blood alcohol concentration

0.071%BAC
Between 0.05 and 0.08
Time until 0.08
already below
Time until 0.00
4 h 44 min
Standard drinks
4.0 (56 g alcohol)
Peak if absorbed at once
0.101%

Estimate only. Never use it to decide whether you can drive, and remember your BAC can still be rising if you drank recently.

Between 0.05 and 0.08

At or above the Utah limit of 0.05 and above the 0.04 federal limit for commercial drivers. NHTSA lists reduced coordination and slower emergency responses from about 0.05.

⚖️ Your estimate against US limits

LimitApplies toStatusTime until
0.08
Adult drivers
Per se limit in every state except Utah
Below-
0.05
Utah
Statewide limit since December 30, 2018
At or above1 h 24 min
0.04
Commercial drivers
Federal rule for CDL holders (49 CFR 382.201)
At or above2 h 4 min
0.02
Drivers under 21
Zero tolerance: .02 or lower, some states .00
At or above3 h 24 min

Police can also arrest a driver below these numbers when driving behavior shows impairment. State laws differ in detail; this table is not legal advice.

⏱️ Hour-by-hour estimate

Assumes no more drinks and the average elimination rate of 0.015 per hour, starting from your estimate now.

From nowBACBar
Now0.071
+1 h0.056
+2 h0.041
+3 h0.026
+4 h0.011
+5 h0.000

🧠 Typical effects by BAC (NHTSA)

0.02

Typical: Some loss of judgment, relaxation, slight body warmth, altered mood.

Driving: Decline in visual functions (tracking a moving target) and in doing two tasks at once.

0.05Your estimate is in this range

Typical: Exaggerated behavior, impaired judgment, lowered alertness, release of inhibition.

Driving: Reduced coordination, reduced ability to track moving objects, difficulty steering, slower response to emergencies.

0.08

Typical: Poor muscle coordination (balance, speech, vision, reaction time), harder to detect danger, impaired judgment and memory.

Driving: Weaker concentration and speed control, short-term memory loss, slower information processing, impaired perception.

0.10

Typical: Clear deterioration of reaction time and control, slurred speech, slowed thinking.

Driving: Reduced ability to keep the lane and to brake appropriately.

0.15

Typical: Far less muscle control than normal, possible vomiting, major loss of balance.

Driving: Substantial impairment in vehicle control, attention and visual and auditory processing.

Each level is where the effect usually first appears. Effects differ between individuals and build on the levels below.

Educational estimate, not a breath or blood test. The Widmark formula assumes all alcohol is already absorbed and that it leaves the blood at a steady 0.015 per hour; food, medications, health conditions and drinking pace all change real results. If someone is hard to wake, vomiting or breathing slowly, call 911.

BAC calculator: how blood alcohol is estimated

Blood alcohol concentration, or BAC, is the weight of alcohol in a set volume of blood. In the United States it is written as a percentage: a BAC of 0.08% means 0.08 grams of alcohol in every 100 milliliters of blood, which is the same as 0.08 g/dL or 80 mg/dL. The number climbs while alcohol is absorbed from your stomach and small intestine, then falls at a roughly steady pace as your liver breaks it down.

This blood alcohol calculator answers two questions: roughly where your BAC is now, and how long it will take to fall to 0.08 and then to zero. It cannot measure anything. Only a breath test or a blood test measures alcohol, and even those are snapshots of a level that is still moving.

The Widmark formula

Swedish physician Erik Widmark published the dilution model behind almost every BAC estimate in 1932, and forensic toxicologists still use it today. It divides the alcohol you drank by the share of your body it spreads through, then subtracts what your liver has removed:

BAC = A ÷ (W × r) × 100 − 0.015 × t A = grams of alcohol    W = body weight in grams r = 0.68 (men) or 0.55 (women)    t = hours since the first drink

The factor r is the Widmark distribution ratio. Alcohol dissolves in water, not fat, so r describes how much of your body weight behaves like blood water. The second term is elimination: 0.015 g/dL per hour is a widely used population average. In practical terms, one standard drink raises the estimate by about 0.025 for a 180 lb man and by about 0.040 for a 140 lb woman before any time has passed.

Worked example: a 180 lb man, four beers, two hours

Four 12 oz beers at 5% alcohol are four standard drinks, or 4 × 14 = 56 grams of alcohol. His body weight is 180 × 453.59 = 81,647 grams, and multiplying by r = 0.68 gives 55,520 grams of effective body water.

56 ÷ 55,520 × 100 = 0.101 (peak, before elimination) 0.015 × 2 hours = 0.030 eliminated 0.101 − 0.030 = 0.071

His estimated BAC is 0.071%. That is under the 0.08 limit, yet already over Utah's 0.05 limit and the 0.04 federal limit for commercial drivers. Without another drink he reaches 0.05 in 1 h 24 min, 0.04 in 2 h 4 min and zero in 4 h 44 min. The hour-by-hour path is 0.071, 0.056, 0.041, 0.026, 0.011 and then 0.000. These are exactly the values the calculator shows with its default settings.

Worked example: a 140 lb woman, three glasses of wine

Three 5 oz glasses of 12% wine are three standard drinks, or 42 grams of alcohol. Her body weight is 63,503 grams, and with r = 0.55 the effective body water is 34,927 grams. The peak works out to 42 ÷ 34,927 × 100 = 0.120. After 1.5 hours she has eliminated 0.0225, which leaves an estimated 0.098%.

She drops to 0.08 in 1 h 12 min, to 0.05 in 3 h 12 min and to zero in 6 h 32 min. Compare that with the first example: she drank one drink fewer than the man, over a shorter time, and still lands higher and stays elevated nearly two hours longer. Lower body weight and a lower Widmark factor both push in the same direction.

What counts as a standard drink

The National Institute on Alcohol Abuse and Alcoholism (NIAAA) defines a US standard drink as any drink containing 0.6 fl oz, or 14 grams, of pure alcohol. That is 12 oz of regular beer at about 5%, 8 to 10 oz of malt liquor at about 7%, 5 oz of table wine at about 12%, or a 1.5 oz shot of 80-proof spirits at 40%.

Real drinks rarely match those sizes. The calculator converts any custom drink with a simple rule: fluid ounces × percent ABV ÷ 60 = standard drinks. A 16 oz craft IPA at 7% is 1.87 standard drinks, a 16 oz pint of 5% lager is 1.33, a generous 9 oz pour of 13.5% wine is 2.03 and a 25 oz can at 8% is 3.33. Counting glasses instead of standard drinks is the fastest way to underestimate your BAC.

BAC one hour after drinking, by weight and number of drinks

These tables apply the same formula the calculator uses: standard drinks of 14 g, one hour since the first drink, and 0.015 eliminated. Values at or above 0.080 are shown in red. Read across your weight row to see how quickly each extra drink adds up.

Men (r = 0.68), estimated BAC after 1 hour
Weight 1 drink 2 3 4 5 6
100 lb0.0300.0760.1210.1670.2120.257
120 lb0.0230.0610.0980.1360.1740.212
140 lb0.0170.0500.0820.1150.1470.180
160 lb0.0130.0420.0700.0980.1270.155
180 lb0.0100.0350.0610.0860.1110.136
200 lb0.0080.0300.0530.0760.0980.121
220 lb0.0060.0260.0470.0680.0880.109
240 lb0.0040.0230.0420.0610.0800.098
Women (r = 0.55), estimated BAC after 1 hour
Weight 1 drink 2 3 4 5 6
100 lb0.0410.0970.1530.2090.2660.322
120 lb0.0320.0790.1250.1720.2190.266
140 lb0.0250.0650.1050.1450.1850.226
160 lb0.0200.0550.0900.1250.1600.195
180 lb0.0160.0470.0790.1100.1410.172
200 lb0.0130.0410.0690.0970.1250.153
220 lb0.0110.0360.0620.0870.1130.138
240 lb0.0080.0320.0550.0790.1020.125

Two patterns stand out. A 120 lb woman crosses 0.08 between her second and third drink, while a 240 lb man reaches it at his fifth. And before any elimination, a woman's estimate is 24% higher than a man's at the same weight, the ratio 0.68 ÷ 0.55 = 1.24. Once an hour of elimination is subtracted, the relative gap in the tables grows further: 0.110 against 0.086 at 180 lb and four drinks.

How long does it take to sober up?

Once drinking stops and absorption is finished, the time to reach zero is simply your BAC divided by your elimination rate. The calculator uses 0.015 per hour. A review of controlled studies by A. W. Jones found 0.010 to 0.015 per hour after drinking on an empty stomach and 0.015 to 0.020 after a meal, with 0.015 a good average for moderate drinkers. The table shows how much that personal rate matters.

Starting BAC Slow (0.010/h) Average (0.015/h) Fast (0.020/h)
0.022 h1 h 20 min1 h
0.044 h2 h 40 min2 h
0.055 h3 h 20 min2 h 30 min
0.088 h5 h 20 min4 h
0.1010 h6 h 40 min5 h
0.1212 h8 h6 h
0.1515 h10 h7 h 30 min
0.2020 h13 h 20 min10 h

The same arithmetic exposes the popular "one drink per hour" rule. In the Widmark model, a 180 lb man clears about 8.3 grams of alcohol an hour, roughly 0.6 of a standard drink, and a 140 lb woman about 5.2 grams, closer to 0.4 of a drink. Pacing yourself at one drink an hour still lets BAC climb for most people.

Legal limits in the United States

  • 0.08 for adult drivers. NHTSA states that driving at 0.08 or higher is illegal in all 50 states, the District of Columbia and Puerto Rico, with one exception.
  • 0.05 in Utah. Utah's lower limit took effect on December 30, 2018, the first in the country.
  • 0.04 for commercial drivers. Federal rule 49 CFR 382.201 bars CDL holders from safety-sensitive work at 0.04 or higher, and under 382.505 a test between 0.02 and 0.039 still takes a driver off duty for at least 24 hours.
  • Zero tolerance under 21. According to NHTSA, every state sets a limit of 0.02 or lower for drivers under 21, and some use 0.00.

NHTSA's own guide adds that a driver can be arrested below 0.08 when an officer has probable cause based on driving behavior. The agency also estimates that a driver at 0.08 is about four times as likely to crash as a sober driver, and a driver at 0.15 at least twelve times as likely.

What changes your BAC

  • Body weight. More body water dilutes the same alcohol. After three drinks in an hour, a 100 lb man is estimated at 0.121, more than twice the 0.053 of a 200 lb man.
  • Sex. NHTSA notes that women generally have less water and more fat per pound, so more alcohol stays in the blood. The model uses r = 0.55 instead of 0.68.
  • Pace. Alcohol drunk quickly arrives faster than the liver can clear it. Four drinks in one hour leave a 180 lb man at 0.086; the same four drinks spread over two hours leave 0.071.
  • Food. A meal slows absorption, flattens the peak and is linked with faster elimination. The Widmark estimate does not include this, so it tends to overstate the peak after a large meal.
  • Body composition. Two people at 180 lb can differ in body water. A lean, muscular person usually has a higher r than the average and a lower BAC.
  • Medications. NHTSA points out that medications do not change your BAC, but some make you more impaired at the same level. Ask a pharmacist about yours.

How to use this calculator

  1. Choose your sex. It selects the Widmark factor, 0.68 or 0.55.
  2. Enter your current weight in pounds, or switch to kilograms.
  3. Enter the hours since your first drink, not your last. Use decimals for part hours.
  4. Build your drinks. Tap plus for each beer, glass of wine or shot. For anything else, enter the size in fluid ounces and the ABV printed on the label, then add as many as you had.
  5. Read the result. The headline is the estimate now. The tiles show the wait until 0.08 and until zero, your total in standard drinks and the peak before elimination. Below are your status against each legal limit, an hour-by-hour table and NHTSA's typical effects.

Who this calculator is for

It is for anyone who wants to understand how drinks turn into blood alcohol: people planning when to stop drinking before an early start, hosts deciding how much to serve, students in health and driver education classes, and anyone curious why the same night out hits two people differently. It is also useful the morning after, when alcohol from a long night can still be in the blood. It is not for deciding whether to drive, for legal defense or for medical decisions.

Key terms

  • BAC: grams of alcohol per 100 mL of blood, written as a percentage.
  • Standard drink: 14 g (0.6 fl oz) of pure alcohol in the US.
  • ABV: alcohol by volume, the percentage printed on the label. Proof is twice the ABV.
  • Widmark factor (r): the share of body weight alcohol spreads through, about 0.68 for men and 0.55 for women.
  • Elimination rate: how fast BAC falls once absorption is done, 0.015 per hour on average.
  • Per se limit: a BAC at which driving is illegal on its own, without other proof of impairment.
  • Binge drinking: NIAAA's term for a pattern that brings BAC to 0.08, typically five or more drinks for men or four or more for women in about two hours.

Limitations of any BAC estimate

The Widmark model makes three simplifications. It treats all alcohol as absorbed at once, while NHTSA notes that alcohol can be measured in the blood within 30 to 70 minutes after a drink, so a recent drink is still on its way in. It uses a single average r for each sex, while one German study measured body-water ratios from 0.60 to 0.87 in men and 0.44 to 0.80 in women. And it applies one fixed elimination rate, while real rates run from about 0.010 to 0.035 per hour, the top end seen in heavy drinkers whose livers have adapted.

Put together, those uncertainties are large. An error-propagation analysis by R. G. Gullberg found a standard uncertainty of 0.0255 for a calculated BAC of 0.120, a coefficient of variation of about 21%. A different person with your exact inputs could reasonably measure several hundredths higher or lower. That is why the honest use of this tool is planning and learning, and why it should never stand in for a breathalyzer or for simply not driving.

Related calculators

Sources

  • National Institute on Alcohol Abuse and Alcoholism (NIAAA, NIH), What Is A Standard Drink? (14 g, 0.6 fl oz; beer, malt liquor, wine and spirits sizes).
  • NIAAA, Understanding the Dangers of Alcohol Overdose (BAC can rise after drinking stops; coffee and cold showers do not reverse effects; binge drinking definition), updated December 2025.
  • National Highway Traffic Safety Administration (NHTSA), Drunk Driving (0.08 limit, Utah exception, crash risk).
  • NHTSA, The ABCs of BAC, DOT HS 809 844 (typical effects by BAC, absorption within 30 to 70 minutes, arrests below 0.08).
  • NHTSA, Countermeasures That Work: Lower BAC Limits (Utah 0.05 from December 30, 2018) and Zero-Tolerance Law Enforcement (under-21 limits).
  • Federal Motor Carrier Safety Regulations, 49 CFR Part 382, sections 382.201 and 382.505 (commercial drivers).
  • Jones AW (2010), "Evidence-based survey of the elimination rates of ethanol from blood with applications in forensic casework," Forensic Science International, PubMed.
  • Li YC, Sze NN, Wong SC, et al. (2019), breath alcohol study stating average Widmark factors of 0.68 for males and 0.55 for females, PLoS One, PubMed.
  • Seidl S, Jensen U, Alt A (2000), "The calculation of blood ethanol concentrations in males and females," International Journal of Legal Medicine, PubMed.
  • Gullberg RG (2007), "Estimating the uncertainty associated with Widmark's equation as commonly applied in forensic toxicology," Forensic Science International, PubMed.
  • Widmark EMP (1932), Die theoretischen Grundlagen und die praktische Verwendbarkeit der gerichtlich-medizinischen Alkoholbestimmung, the original description of the formula.

⚠️ Common mistakes & edge cases

Reading "under 0.08" as "fine to drive"

NHTSA lists slower emergency responses and steering trouble from about 0.05, Utah draws its line there, and commercial drivers stop at 0.04. An estimate of 0.071, like the first worked example, is over three of the four US limits: Utah's, the commercial-driver limit and the under-21 limit.

Counting glasses instead of standard drinks

A 16 oz IPA at 7% is 1.87 drinks and a 9 oz pour of 13.5% wine is 2.03. Three of either is closer to six standard drinks than three. Use the custom row with the label's ABV whenever a drink is not a standard size.

Forgetting that BAC can still be rising

The formula assumes everything is absorbed, but alcohol keeps arriving from the gut for up to about an hour. Right after a final round, your real BAC may be climbing toward the peak value the calculator shows, not falling.

Trusting coffee, a shower or a nap

None of them speeds elimination. Coffee can make you feel more alert while your BAC stays exactly where it was, which is a risky combination behind the wheel.

Entering hours since the last drink

The Widmark subtraction starts when drinking starts. Using the time since your last drink subtracts too little elimination and overstates your BAC; mixing the two up in the other direction understates it.

Ignoring the morning after

A night that ends at 0.15 at 1 a.m. still leaves an estimated 0.045 at 8 a.m., over the commercial-driver limit, and zero is not reached until 11 a.m. Long sessions carry over into the next day.

Note: This calculator is an educational estimate, not medical or legal advice. If you have been drinking, do not drive. If someone cannot be woken, is vomiting or is breathing slowly, call 911.

❓ Frequently asked questions

How do I calculate my blood alcohol content?

Use the Widmark formula: BAC = grams of alcohol ÷ (body weight in grams × r) × 100, minus 0.015 for every hour since your first drink. The factor r is 0.68 for men and 0.55 for women. Four standard drinks (56 g) for a 180 lb man give 56 ÷ (81,647 × 0.68) × 100 = 0.101 before elimination, and 0.071 after two hours. The calculator does the unit conversions for you.

How long does it take to sober up?

Divide your BAC by the elimination rate. At the average rate of 0.015 per hour, a BAC of 0.08 needs 5 h 20 min to reach zero and a BAC of 0.15 needs 10 hours. People eliminate alcohol at different speeds, so the same 0.08 can take anywhere from about 4 hours (at 0.020 per hour) to 8 hours (at 0.010 per hour). Sleep, coffee and water do not shorten that time.

How many drinks does it take to reach 0.08?

It depends mostly on body weight, sex and time. In the Widmark model a 180 lb man reaches 0.08 one hour after his first drink at about 3.8 standard drinks, and a 140 lb woman at about 2.4. In the table on this page, four drinks within an hour put a 180 lb man at 0.086, while three drinks put a 140 lb woman at 0.105. NHTSA notes that people often feel fine after several drinks, and that failing to recognize impairment is itself a symptom of impairment.

What counts as one standard drink in the US?

NIAAA defines a US standard drink as any drink containing 0.6 fl oz, or 14 grams, of pure alcohol. That equals 12 oz of regular beer at about 5% alcohol, 8 to 10 oz of malt liquor at about 7%, 5 oz of table wine at about 12%, or a 1.5 oz shot of 80-proof spirits at 40%. A 16 oz craft beer at 7% is 1.87 standard drinks, and a 9 oz pour of wine at 13.5% is about 2.

Why does a woman reach a higher BAC than a man after the same drinks?

Alcohol spreads through body water, and women on average carry less water and more fat per pound of body weight. NHTSA notes that alcohol does not move into fat cells as easily, so more of it stays in the blood. The Widmark factor captures this: 0.55 for women versus 0.68 for men, which makes a woman's peak about 24% higher at the same weight. At 160 lb and three drinks in an hour, the estimate is 0.090 for a woman and 0.070 for a man.

Do coffee, water, food or a cold shower lower your BAC?

Only time lowers BAC, because the liver breaks alcohol down at a fairly steady rate. NIAAA warns that cold showers, hot coffee and walking do not reverse the effects of an alcohol overdose and can make things worse. Food in your stomach does slow absorption, so the peak comes later and is lower, which is why NHTSA lists food among the factors that affect BAC. Eating after drinking does not undo alcohol already in your blood.

What BAC is legal for driving in the US?

Driving at 0.08 or higher is illegal in every state except Utah, where the limit has been 0.05 since December 30, 2018. Federal rules bar commercial drivers from safety-sensitive work at 0.04 or higher, and every state has a zero-tolerance limit of 0.02 or lower for drivers under 21. Police can also arrest a driver below these numbers when driving behavior shows impairment.

How accurate is a BAC calculator?

It gives a reasonable average, not your personal value. The Widmark factor varies from person to person: one study measured ratios of 0.60 to 0.87 in men and 0.44 to 0.80 in women. Elimination ranges from about 0.010 to 0.035 per hour. An error-propagation analysis put the uncertainty of a typical Widmark estimate near 21%, so a calculated 0.120 could plausibly be anywhere from about 0.095 to 0.145.

Can my BAC keep rising after I stop drinking?

Yes. Alcohol still in the stomach and intestine keeps entering the bloodstream, and NIAAA notes that BAC can continue to rise even after a person stops drinking or passes out. NHTSA says alcohol can be measured in the blood within 30 to 70 minutes of a drink. That is why the peak estimate in this calculator matters if you drank in the last hour or so.

💡 Good to know

Why 0.015 per hour

Jones's review of controlled studies calls 0.015 a good average for moderate drinkers and suggests 0.019 for drivers arrested for drunk driving, many of whom drink heavily. The physiological range runs from 0.010 to 0.035, so your own number could be well off the average.

Same drinks, different bodies

At the same weight and the same drinks, the Widmark estimate for a woman is 24% higher than for a man, because 0.68 ÷ 0.55 = 1.24. Add a lower average body weight and the gap in a real group of friends is usually larger.

Tolerance hides impairment, not alcohol

Regular drinkers may feel and look less drunk at a given BAC, but the alcohol in their blood is the same and so is the legal limit. A feeling of being fine is not evidence of a low BAC.

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